Ube, also known as purple yam, is an iconic tuber native to the Philippines.
Appreciated for its intense purple color, its naturally sweet flavor and its benefits:
Powerful antioxidants Rich in anthocyanins, ube helps fight oxidative stress and contributes to cell protection.
Good digestion A natural source of fiber, it promotes balanced transit and a satiating effect.
Vitamins & minerals Contains potassium, iron, calcium, and B-group vitamins.
Gentle and stable energy Moderate glycemic index, without sudden sugar spikes.
Healthy & indulgent food Naturally gluten-free, with no additives or colorings, ideal for a balanced and creative diet. Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â
Usage: Hot or iced Ube latte, tropical smoothies, bubble tea, plant-based milkshakes...